Color: the golden-yellow effervescence, a nod to the Diamond Champagne.
Flavors: Aromas of brioche and apricot evolving towards stewed notes.
Taste: A structured and rich Champagne wine at the same time. It offers a beautiful substance on the palate where its vinosity balances the freshness. Its notes of fresh bread will evolve towards panettone and dried fruit flavours.
LES SOUS sublime rather salty dishes turned towards the respect of the soil. Following the famous adage “The best things in life are the simplest”, Francis TRIBAUT suggests that you pair this wine with a rabbit terrine with prunes or a pan-fried mushroom. Les SOUS , is the discovery of the Pinot Noir Grand Cru from the Terroir of Aÿ-Champagne.